![Cakemix-lemon](/files/110isiwow.png)
LEMON CAKE MIX
Cakemix citroen • Kuchenmischung Zitrone •
Cake au citron • Miscela per dolce al limone
PREPARATION FOR 3-4 PERSONS:
Ensure ingredients are at room temperature. Take 225g margarine or butter and mix it into a smooth batter. Add 4 eggs and 450g cake mix. Whip it for a few minutes to create a light texture. Pour the batter into a large cake tin or two smaller tins. Bake the cake for 50 to 60 minutes at a temperature of 180°C.
Tip: Use an egg substitute for an egg-free recipe.
INGREDIENTS:
Sugar, rice flour, corn flour, potato starch, leavening agent (E450i, E500ii), salt, emulsifier (E471), anticoagulant agent (E575), thickening agent (E415), lemon flavouring (0,25%) (maltodextrin (potato), E1518 anticoagulant agent, E414 thickening agent, E307 antioxidant), maize starch, colouring agents (E150a).
Nutritional value per 100 gram: |
|
energy | 1551KJ / 365 kcal |
fat
|
1.0 g
0.57 g 0.24 g 0.14 g |
carbohydrates
|
85.7 g 42.09 g |
food fibre |
1.4 g |
protein |
2.7 g |
salt |
0.67 g |