CORNFLAKES
Cornflakes • Cornflakes • Bouillie du petit-déjeuner • Cornflakes (di mais)
CORNFLAKES:
Start your day with this delicious cereal . As well as gluten-free snack they are delicious! Outstanding used in different recipes. For recipes our Facebook page.
INGREDIENTS:
Corn 93%, sugar, salt, corn glucose
PREPARATION:
Take 50g cornflakes and add 200ml milk.
Tip: Use a milk substitute for a milk-free recipe.
|
Nutritional value per 100 gram: |
|
| energy | 1482 kJ/354 kcal |
fat
|
0.28 g
0.05 g 0.09 g 0.14 g |
|
carbohydrates
|
85.2 g 5.17 g |
|
food fibre |
4.5 g |
|
protein |
7.26 g |
|
salt |
0.4 g |
