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Breadmix-brown-5000g

BREAD MIX BROWN 5KG

Broodmix bruin • Braunbrot-Backmischung •
Mix Pain noir • Miscela per pane scuro

2018_1599_iconen_FREE-5ex

Preparation for 

bread-making machine

Put 350ml hot water in the bread-making machine and add:

  • 450g mix
  • 30g margarine
  • 1 egg
  • 15g fresh yeast (or 7g dried yeast)

Select a programme whereby kneading, raising and baking take approx. 140 minutes (fast programme). Leave the bread to cool in the machine!

TIP: Use an egg substitute for an egg-free recipe.

Ingredients

Maize starch, rice flour, soy flour, salt, xanthan gum (E415), caramel

Allergens info

Soy

Nutritional values per 100g:

 
energy 1489 kJ/352 kcal
fat
  • of which saturated
  • mono-unsaturated
  • multi-unsaturated
3.0 g

0.66 g

0.80 g

1.41 g

carbohydrates

  • of which sugars

71.4 g

1.24 g

food fibre

3.9 g

protein

7.8 g

salt

0.55 g